Premium Beef Glamping BBQ

For those who value quality over quantity. Top grade beef for a top grade BBQ

• Selected Beef Shoulder Loin Steak
• Mango Cut Thick Cut Beef Tongue Steak
• Japanese Marbled Beef Ribs
• Japanese Bone-in Thick Cut Loin
• Japanese Sakurahime chicken thigh
• GRILL with 3 kinds of mushrooms and colorful vegetables
• daily special ajillo
• Cheese Fondue
• Today's soup
• Bagna Cauda with selected vegetables
• BUCKET
• Today's dessert, etc.

Meat-lovers Wild Glamping BBQ

Beef, pork, chicken. Variety BBQ for those who want to enjoy a well-balanced BBQ

• Selected beef shoulder loin steak
• Japanese Bone-in Loin Slicese
• Japanese Sakurahime chicken thigh
• Selected smoked bacon
• Pork sausage with bone
• GRILL with 3 kinds of mushrooms and colorful vegetables
• daily special ajillo
• Cheese Fondue
• Today's soup
• Bagna Cauda with selected vegetables
• BUCKET
• Today's dessert, etc.

Whole chicken stewed with tomato plan

-Dutch Oven Menu

• Whole Chicken
• Yamanashi Onions
• Rich Tomato Sauce
• Zucchini
• Paprika
• Young Corn
• lotus root
• Close the pot Cheese risottoト

-HOT WINE

• HOSHIFULL Original Red Wine 750ml 1 bottle
• Domestic apple
• Orange
• Cinnamon, octagon, sugar

-Wood's plank salmon (Salmo woodrush)

-Two kinds of ajillo

• Octopus, Shrimp, Scallops
• Mushrooms, bell peppers, broccoli, etc.Varies depending on the day.

-Dessert

Choice of Dessert

• Basque Cheesecake
• Fondant Chocolat
• Vanilla ice cream

Hoto BBQ

-Hoto Menu

• Hiraiya Hoto Noodles since 1902
• Natural water from Mt.
• Japanese additive-free soup stock
• Japanese rice additive-free raw koji miso soup
• Three kinds of mushrooms (shimeji, enoki and maitake)
• Yamanashi carrots, daikon radish and pumpkin
• deep-fried tofu

-BBQ Menu

• Thickly sliced beef tongue 50g
• Beef tongue slices 50g
• Domestic beef marbled short ribs 80g
• Domestic lean beef 80g
• Zucchini
• Green Pepper
• Corn
• 3 kinds of mushrooms

-Accompaniments

• Korean Kimchi
• Japanese cabbage
• Salted Kelp
• Sesame oil